1.30-4.30pm

Join professional forager Jade Mellor for an afternoon exploring the culinary delights of wild seaweed.
The Welsh coast is abundant with this mineral rich super food and we will sample a selection of different seaweeds collected from around Cardigan Bay. We will look at a variety of ways to use them in both sweet and savoury dishes and there will be plenty of tasters throughout the afternoon.
Booking is essential. Places are £35 per person

Bookings are via Ceridwen Centre on Tel: 01559 370 517 or email: info@CeridwenCentre.co.uk